Ep. 1 Seafood & Sammies

Guy Fieri rolls out for some seafood and sammies: a food truck in Vancouver, BC, where they’re fryin’ up oysters for po boy and topping crispy fries with seafood chowder; a joint in Detroit, MI, where they are making a seriously good beer-battered brisket on a fresh panini; and an Italian market in Chicago, IL,

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