Ep. 4 Guido Goes Grande

Guy invites Diner’s, Drive-Ins and Dives friend Vickie Ochoa over for a Southwestern spread. Vickie shares her famous Carne Asada Torta recipe, and Guy makes a pot of Grilled Chicken Tortilla Soup with Tequila Cream. They finish the meal sharing a giant Grilled Watermelon-Jalapeno Bowla.

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Ep. 4 Global Grub

Guy Fieri hits up a few joints with outrageous foreign flavors: meatballs with lingonberries and house-cured gravlax at a great Scandinavian joint in Chicago, IL; a drive-in where they’re serving up Middle Eastern favorites in Arlington, TX; and Guy heads home to Santa Rosa, CA, for some authentic Mexican cooking like, Huaraches, Sopes, Molcajetes, and

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