Ep. 3 Swine Dining

If you’ve read the tabloids, you know Guy’s a pal of pork. So for this week he’s scaring up a menu featuring Spanish Pork Blade Steaks, Guy’s Spicy Spanish Rice, and a Mango Island Margarita.

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Ep. 3 Name That Cook

Guy Fieri visits three local namesake favorites: Rick’s in Meridan, ID, for gnarly pork chops with polenta; Nic’s in Oklahoma City, OK, where their onion burgers are legendary local favorites; and Pam’s in Seattle, WA, where classic Trinidad food keeps the locals pouring in.

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